Restoran Wong Solo - Ayam Bakar

Wah, camne la selama ni boleh tak try makan kat sini....Food is simply delicious, marvellous...especially bagi yang kuat makan pedas..
So far dah ada 5 branch in Klang Valley, I try yang kat Kg Baru punya.. details of other outlet ada kat pic bawah ni. :)

Buntu jugak nak order yang mana, senang citer ambil yang pekej je (set menu)..Hubby order ayam bakar, I ordered empal sapi (daging).

Ayam bakar memang terbaik...ada rasa rempah2 dan sangat lembut..empal sapi pulak I bagi 5 star..daging lembut & banyak.. (marinate dia rasa manis2 sikit) tapi bila pekena dengan sambal yang pedas..memang meletop...Kalau taknak yang bakar, penyet pun ada..
As an additional dish, I order Petai Berlado...fuhh memang awesome, petai dia banyak and rasa berlado dia memang menepati citarasa..(mula2 ingatkan macam goreng cili biasa je)
And the price pun quite reasonable..set menu tu RM10.90 je.
The best part sambal dia yang kebaboommm tu.. ada 2 jenis, satu sambal kicap (manis), satu lagi sambal cili (pedas)..mix 2 ni..memang menangis...hehehee

Drinks ada macam2 jenis jugak..tapi tak try pun :). Order yang dah biasa je..

Menu

Set Ayam Bakar - nasi, ayam bakar, tauhu, tempe, terung berlado

Set Empal Sapi, yang ni dah letak Petai berlado...yummmmsss

Petai Berlado

Combination sambal dua ni boleh menangis..

Kelapa muda & teh o ais limau buat menyejuk tekak..

Location:
Restoran Wong Solo (area Masjid Kampung Baru)
No.57, Jalan Raja Alang
Kampung Baru
GPS: 3.163784,101.702459

Gyu-Kaku - Japanese BBQ

Literallay translated Gyu-Kaku ni maksudnya Bull Horn, but in fact its actually a well known Japanese BBQ.
Memang byk dah branch all over the Japan & US.
So luckily, this chain is brought in by Naza Group, and the best part its Halal.
Currently there are two outlets in KL, one in One Utama and the other in Publika.
My opinion, yang kat One Utama best sikit, the service & dipping sauce is better.
Food dia simple je, pick your type of meat - beef, lamb, chicken. or even seafood.
Kalau beef tu ada macam2 bahagian/cuts.. ikut selera masing2..for me yang wajib..karubi & tongue( yang ni menarik sebab tak nampak mcm tongue at all).
Kalau masyuk sikit (dapat bonus 5-6 bulan ke..heheeh) boleh order wagyu beef..memang la lagi sedap!!!!
Then choose the type of marination..kalau tak sure boleh mintak waiter recommend..
Selain tu ada jugak dish lain eg. salmon, salads, noodle, rice.
Kalau pening jugak nak order apa, boleh try the set menu.. tapi to me the choices tak menepati citarasa..so better pilih sendiri la.. :)

 

Select your beef cuts

Choice of marination

Choices of Set Menu

When in a japanese restaurant, Edamame is a must..Selain tu, my new found favorite dish..Horenso Salad...yummmyyy to the max....simple je salad tu, but the dressing yang sedap..
Then when all is done, start BBQ-ing..hehehe..time ni kena la jaga daging tu betul2..kalau leka kang hangus pulak..sia2 je kan...
What's great is its smokeless...pasal kat tepi grill tu ada suction fan..so time grilling tu tak la berasap je kan..
To end the meal, Milk Pudding tu kena try..sedap sangat..rasa dia macam ala2 caramel la..tapi lagi thick  & yang penting tak terlalu manis..

Edamame

Warm Horenso Salad

Rump Cap

Karubi

Beef Tongue

Squid

Dipping sauces, one sweet and one spicy..cili padi kena mintak ..:)

Garlic fried rice

Grilling

Chef of the nite

Salmon

Milk pudding is a MUST!!!

With my bff

Le Familia..

Great food should be enjoyed with people who you love..makan la dengan best friends or family..memang nikmat....
 Adios..


Location:
Gyu-Kaku Japanese BBQ
One Utama (near Isetan Supermarket) & Publika (block D3)